Butterfly Bakery of Vermont Peppercorn Porter Hot Sauce 148ml

(1 customer review)

$13.49

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Description

Peppercorn Porter attacks twice – first with the jalapenos and then with an uppercut of black pepper. But then it soothes you with the sumptuous malt from the lovely Yorkshire Porter from Queen City Brewery in Burlington Vermont. This medium hot sauce is great on eggs, steaks and in a Bloody Mary.

  • Made in collaboration with Dog River Farm and Queen City Brewery
  • Butterfly Bakery of Vermont sauces are all vinegar based hot sauces with no gums or fillers

Made in Vermont, USA.

Ingredients: True Love Farm Jalapenos, Organic White Vinegar, Queen City Brewery Yorkshire Porter, Salt, Organic Black Pepper.

Product Information
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EAN856369001659
Brand

Brand

Butterfly Bakery of Vermont

Butterfly Bakery of Vermont started as a small natural foods bakery, but due to popular demand have now branched out into Vermont pepper hot sauces and unique whole grain mustards.
Butterfly Bakery of Vermont
Reviews (1)

1 review for Butterfly Bakery of Vermont Peppercorn Porter Hot Sauce 148ml

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  1. Donovan (verified owner)

    Tasty and peppery. The porter taste isn’t strong but on the black pepper is a nice taste with a bit of tang too. It’s warm but not too hot which I like.

    (0) (0)
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