CaBoom! Buck Shot Hot Sauce is made with 2 million Scoville extract and features jalapeno, cayenne, and ghost pepper mash with brown sugar, garlic and onion powder. A great tasting sauce with a very heavy kick. Every sauce is shipped inside a large shotgun shell cylinder case which would look great in any hot sauce collection or man cave.
Ingredients: Water, Jalapeno Pepper Mash (Green Jalapeno Peppers, Salt), Cayenne Pepper Mash (Cayenne Peppers, Salt), Distilled Vinegar, Jolokia Pepper Mash (Bhut Jolokia Peppers, Salt), Ligh Brown Sugar (Cane Sugar and Molasses), Garlic Powder, Onion Powder, 2 Million Scoville Pepper Extract, Cumin, Ancho Chili Powder, Cayenne Pepper, Pure Cane Sugar, Xanthan Gum, Lemon Extract (Alcohol, Water and Oil of Lemon).