A fiery and flavoursome splash-on sauce made with the fearsome Carolina Reaper chilli.
This is an Extreme Heat, Louisiana-Style Pepper Sauce that is such a versatile condiment for nearly all kinds of food.
The Carolina Reaper chilli was ranked as the hottest chilli in the world, according to Guinness World Records in 2013 at an average of 1,569,300 Scoville Heat Units.
Then in early 2018, it was re-tested and re-classified at 1,641,183 – Wow, that’s HOT!
Serving suggestions: Pizza, Tacos, Nachos, Spaghetti Bolognese, Scrambled Eggs, Hot Chips, and also goes great in a Bloody Mary.
Ingredients: Vinegar, Fresh Carolina Reaper Chilli (30%), Sea Salt.