Matouk’s Hot Pepper Sauce is a traditional Caribbean-style sauce with a kick. Loaded with spicy scotch bonnet peppers, this salsa picante is a great all-purpose table sauce.
Ingredients: Aged Pickled Scotch Bonnet Peppers, Water, Vinegar, Modified Corn Starch, Salt, Mustard, Onion Powder, Spices, Potassium Sorbate, Soyabean Oil, Xanthan Gum, and Colour.
Contains: Soyabean Oil.
Chris (verified owner) –
Great sauce, bit too expensive though.