Hellfire Evil Bastard Hot Sauce 148ml
$18.99
Out of stock
If you have ever tried Hellfire Evil Bastard Hot Sauce before you know what it is! Smoky, freaking hot, and very tasty!
If you have visited Hellfire Hot Sauce at the hot sauce shows and festivals, you know this is their “secret” sauce! It’s good, it’s delicious, it’s hot and it’s all-natural. Infused with Jack Daniels Fire Whiskey.
A superhot blend of flavourful peppers. This stuff is hot!
Ingredients: Hot Chile Pepper Blend (Jolokia Peppers, Scorpion Peppers, and Red 7-Pot Peppers), Water, Apple Cider Vinegar, Distilled Vinegar, Garlic, Cinnamon Whiskey, Sun-Dried Tomatoes, Smoked Ghost Chile Powder, Red Thai Curry Powder, Black Pepper, Cumin.
| Country of Origin | United States |
|---|---|
| Brand | Hellfire Hot Sauce |
| Heat Level | Extremely Hot |
| Size | 148ml |
| EAN | 855713005015 |
Brand
Hellfire Hot Sauce
Hellfire Hot Sauce brings you the tastiest and hottest award winning gourmet hot sauces available for sale online or from your favourite hot sauce store.
We create our hot sauces using the hottest chile peppers in the world such as the Carolina Reaper, the 7-Pot Primo, Trinidad Scorpion and the Bhut Jolokia (Ghost Pepper). We also use milder peppers such as the Jalapeno, Serrano and Cayenne to accent the superhot peppers.
We have many award winning hot sauces and our sauces are considered to be among the best hot sauces in the world! If you want the tastiest hot sauce, the hottest hot sauce or the best hot sauce then you will want to try Hellfire's line up of unforgettable hot sauces.
2 reviews for Hellfire Evil Bastard Hot Sauce 148ml
| 5 star | 50% | |
| 4 star | 50% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
Jay M. (verified owner) –
Lovely flavours but a bit runny for use in rolls/sandwiches. Great for pasta
Marty (verified owner) –
Amazing flavor… the smoke was exactly what I was hoping for, and it is well delivered. It’s a mash, so all chillis are found amongst the smoky aroma and taste. Great amount of heat (the 7 pot primo shines well), but doesn’t overwhelm the fantastic flavor. I recommend not to waste on food… on it’s own is fine… or put food on top of the sauce ?