Angry Goat Pepper Co. Dark Swizzle hot sauce was inspired by the island of Bermuda and two of its national drinks – Rum Swizzle and the Dark & Stormy. The Angry Goat folks just added the pepper kick! If you have never been to Bermuda, let this hot sauce transport you there.
This sauce combines citrus, rum, ginger, cloved and Bhut Jolokia (Ghost) peppers. Try it on prawns, fish, poultry, pork, or in mixed drinks.
Ingredients: Pineapple, Orange Juice, Orange Habanero, Gosling’s Black Seal Rum, Red Bell Peppers, Pure Cane Sugar, Bhut Jolokia, Pomegranate Juice, Fresh Ginger, Lime Juice, Sea Salt, Ground Cloves.
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