Prepare yourself for an explosion of heat and flavour. CaJohn’s Black Garlic Ghost Hot Sauce contains an addictive blend of black garlic, garlic, sweet soy and Bhut Jolokia chiles that will release an unforgettable Umami explosion in your mouth.

Ingredients: Fresno Pepper, Apple Cider Vinegar, Sweet Soy Sauce (Sugar, Soy Extract (Water, Salt, Soybeans, Wheat), Water, Salt, Caramel Color, Sodium Benzoate, Citric Acid, Xanthan Gum), Brown Sugar (Sugar, Molasses), Ghost Pepper, Black Garlic Power, Garlic Powder, Cayenne Powder, Salt.

Brand

CaJohn's Fiery Foods

CaJohn’s line of specialty food products now total over 150 offerings. Salsas, hot sauce, barbecue sauce, rubs, spice blends, mixes and mustards make up the line. Cajun, Southwestern, Asian and Caribbean cuisines are all represented. All-natural and preservative free, carefully prepared in small batches, and monitored to ensure a high level of quality and a consistent taste. Only the finest of ingredients are used. In fact, CaJohn processes fresh chilies every fall to use exclusively in his products. He refuses to use commercial pepper mash loaded with salt. This is only one of the reasons CaJohns products have fared very well in national competition, garnering over 200 international, national and regional awards. CaJohn guarantees customer satisfaction with all of his products. Taste the CaJohn's Difference!