Small Axe Peppers The Chicago Jalapeño Hot Sauce is a spiced up blend of some of the second city’s most defining flavours: yellow mustard, dill pickles, spicy relish and celery salt. A fusion of zest from the great Midwest, this jalapeño-based sauce will add the perfect touch of heat to your next hot dog or hamburger.
Made from produce grown by Small Axe Peppers tireless garden partners, this sauce is made possible thanks to the same sweat and soil that makes Chicago roar.
Featured on Hot Ones Season 10.
Ingredients: Apple Cider, Vinegar, Jalapenos, Onions, Tomatoes, Brown Sugar, Yellow Mustard, Dill, Celery, Salt.