Koon Yick Wah Kee Chilli Sauce is a classic Chinese restaurant style chilli sauce made in Hong Kong. This is a great sauce to use with any Chinese cuisine, including Yum Cha, for that authentic Chinese restaurant taste and flavour.
Also available in a larger 400g bottle.
Ingredients: White Vinegar (Cooking Wine, Rice Paste, Water), Red Chilli, Sugar, Garlic, Sweet Potato, Flavor Enhancer (E621), Preservative (E211).
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