Koon Yick Wah Kee produces the most popular chilli sauce used in Chinese restaurants around the world. This intense chilli sauce is the perfect match for all dim sum dishes in Yum Cha.
Most Chinese kitchens use Koon Yick brand Chilli Sauce (the kind you find at most Cantonese restaurants or at dim sum.) The heat is not over-the-top but it does tickle the tongue. Use it as a condiment, dipping sauce, or in marinades.
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