Professor Phardtpounders Colon Cleaner Hot Sauce is much more than just an amusing name. It is a serious Caribbean style, mustard-based sauce with Scotch Bonnet peppers and a touch of turmeric that all combine perfectly to deliver a powerful heat and an unforgettable island flavour to your meals.
Complete with a quirky vintage label and cheeky name this unique sauce is perfect with eggs, ground beef dishes, Caribbean dishes and Indian cuisine. It’s also great on roast meats and as a condiment on sandwiches.
This is one of the most versatile sauces out there and once you’ve tried it, you’ll definitely be back for more.
Awards: 2004 Scovie Awards, 2nd Place Hot Sauce – Authentic Caribbean Category.
Ingredients: Scotch Bonnet Peppers, Mustard, Modified Food Starch, Salt, Onions, Water, Vinegar, Turmeric, Sugar, and Sodium Benzoate (preservative).