Made by an actual retired firefighter from Palo Alto, Palo Alto Firefighters XX Habanero Pepper Sauce is made with fresh jalapenos, habaneros, paprika, and cumin, making it perfect as a taco sauce or as a base for chilli.
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Ingredients: Red Jalapeno Peppers, Habanero Peppers, Water, Distilled Vinegar, Sugar, Paprika, Spice, Xanthan Gum.
Palo Alto Firefighter Lee Taylor has been growing peppers in the fire station backyard since 1994. After each harvest he would make his famous and zesty pepper sauce, which quickly became a hot commodity.
Previously available only to firefighters in Palo Alto – now you to can enjoy the fiery taste of Lee’s Pepper Sauce. Using the highest quality ingredients, Lee has crafted the simplest ingredient list (it’s easy to pronounce everything) into a complex, full flavour sauce that stands on its own or plays well with other foods.
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