Melinda’s Amarillo is a hot mustard pepper sauce offering a classic West Indies taste that adds flavourful heat to your food.
The mustard-base harmonises with sandwiches, burgers and hot dogs with precise clarity. Try it in potato salad or as a salad dressing. Add some honey and make a delicious sweet-hot dip for egg rolls or a great basting sauce.
Add it to your BBQ sauce, its most perfect use.
Ingredients: Fresh Onion, Habanero Peppers, Food Starch, Mustard, Sugar, Salt, Vinegar, Flour, Tumeric, and Spices.