Clark & Hopkins Kerala Pepper Sauce was created for a friend from southern India, and this “taste of home” inspired us to open doors and invite others to enjoy authentic flavours from around the world.
Kerala is a deeply fragrant pepper sauce blending spices with habanero, ginger and kaffir lime leaf. Goes with any protein or vegetable as a marinade, to enhance rice, or with coconut milk for a quick curry, as well as eggs, wings, and tacos.
Ingredients:Â Apple Cider Vinegar, Habaneros, Jalapenos, Onion, Ginger, Garlic, Salt, Kashmiri Curry Powder, Tomatoes (tomato juice, salt, citric acid), Tamarind, Coconut, Black Mustard Seed, Sugar, Turmeric, Cumin, Spices.
Anonymous (verified owner) –
Lovely indian sauce! One of my favs