The Sauce Brothers know Buffalo wings. They have been making them for years. Now, for the first time, the Brothers are sharing their special sauces with the world. Their Gnarly Ghost Creamy Style Wing Sauce and Condiment is made with the Bhut Jolokia, the infamous Ghost Pepper, known in North-east India to be so hot you’ll see your spirit; hence the paranormal name.
It’s for all things Buffalo and also a table sauce. Coat or dip fried or baked chicken wings and others parts, boneless chicken, nuggets, prawns, salads, wraps, sandwiches and pizza.
Ingredients: Water, Distilled White Vinegar, Red Cayenne Pepper Mash, Bhut Jolokia (Ghost Pepper) Mash, Carrots, Canola Oil, Habanero Pepper Mash, Onion, Lime Juice, Salt, Garlic, Xanthan Gum and Natural Butter Flavor.
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