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Ancho chilies are the sweetest of the dried chilies. Along with ancho chilies, Born To Hula added fresh red bell peppers, habanero peppers and a mix of spices to give it that sweet with medium heat everyone enjoys. This award winning sauce is a must have on every table.
Awards:
- 2011 1st Place Pepper Blend – “The Hot Pepper Awards”
- 2012 Voted Best Sauce – “Peppers at the Beach Tailgate Party”
- 2013 1st Place Pepper Blend Golden Chile Winner “Fiery Food Challenge”
Try Born To Hula Habanero Ancho Hot Sauce on steak, chilli, chicken, hamburgers, and anything that needs a dash of sweet heat.
Ingredients: Distilled White Vinegar, Red Bell Pepper, Ancho Chili, Habanero Pepper, Garlic, Salt, Onion Powder, Cumin and Lime Juice.
Brand
Born to Hula
All of Born to Hula's sauces are hand made in a local kitchen with the freshest ingredients. They like to run small batches to keep it more personal. Their peppers are hand picked and bought from local farmers’ markets in the Monmouth New Jersey area. Along with perfectly aged pepper mash and exotic dried chilies we are able to make a more delicious product for you the consumer. It's not just a Hot Sauce... It's a way of Life!
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| EAN | 729440348274 |
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