Whitehouse Station Peach Habanero Sauce has the rich and sweet aroma of peaches and onions. Natural peach flavour upfront followed by savoury onions and some mild habanero heat at the end. It’s really good on fish, white meat, pork and eggs.
This White Peach Habanero Sauce is loaded with White Peaches from Melick’s Orchard located in Hunterdon County, N.J. Then, a little Habanero is added to give it just the right amount of heat.
Congratulations to Chef Jon Kasper for taking home the best overall sauce award at The 1st Annual Saucetoberst for his White Peach Habanero sauce!
Ingredients: Melick’s White Peaches, Onions, Garlic, Habanero Peppers, Sugar, Salt, Distilled White Vinegar, Water
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