Dingo Sauce Co. Chilli Jam 150ml

$15.99

Out of stock

Description

Dingo Sauce Co. Chilli Jam is a Thai Style chilli jam slow cooked for over ten hours.

Roasted shrimp paste and fish sauce along with a mixture of Caysan chillis make this savoury jam a flavour explosion which works perfectly with fish, pork belly, or BBQ prawns.

Gluten Free.

Allergens: Contains fish and shellfish.

Ingredients: Chilli, Brown Onion, Garlic, Vegetable Oil, Tamarind Liquid, Palm Sugar, Shrimp Paste, Fish Sauce.

Brand

Dingo Sauce Co.

Dingo Sauce Co. is a proudly Western Australian owned company, founded by Chef Leigh Nash in Perth. Their award winning, all natural, small batch, artisanal hot sauces sauces are locally hand-crafted in small batches with fresh, premium quality chillies sourced from Western Australian growers.