Cobra Chilli Kickin’ Chicken Hot Wing Sauce 250ml

$14.99

Very Hot

Out of stock

Description

Cobra Chilli’s version of an old favourite, Buffalo Wing Sauce.

This Buffalo Wing Sauce is the perfect balance between heat and flavour with a spicy, tangy kick, that tastes delicious without overpowering the chicken and with a texture thick enough to coat the wings evenly and not be gloopy or runny. Now, that’s what makes it sooo good.

Cobra Chilli’s Buffalo sauce, while its mostly used as a dipping or coating sauce for chicken wings, it can also be used as a marinade or sauce for other meats, vegetables, and even pizza.

Buffalo sauce has always had an association with sports and social events and is typically served with beer and sports games making it the perfect complement to other party foods, such as nachos and potato skins.

2018 Scovie Awards (New Mexico, USA): 3rd Place in the Wing Sauce, Traditional-Hot category
2017 Hot Pepper Awards (New York, USA): 3rd Place in the Wing Sauce category
2016 Mr Chilli Awards (Sydney, Australia): 2nd Place in the Wing Sauce category

Ingredients: Fresh Tomato, Fresh Habanero Chilli (15%), Fresh Onion, Pure Ghee, Distilled Vinegar, Fresh Garlic, Sugar, Non GMO Canola Oil, Sea Salt, Mustard Powder, Pepper, Paprika.

Product Information

Country of Origin	Australia
Brand	Cobra Chilli
Heat Level	Very Hot
Size	350ml
EAN	0799632177838

Brand

Cobra Chilli

Gourmet, boutique, craft chilli sauces, barbecue sauces, pepper sauces and super-hot chilli pastes. Using all-natural ingredients with some of this planet’s hottest chillies, as determined by the Guinness Book of World Records, and some traditional favourites, Cobra Chilli has delicious sauces to cater from Mild to Wild! These are the products made by Cobra Chilli – aimed at the high-end of the market and sold in specialty chilli stores, delicatessens, butcheries and gourmet supermarkets. These quality sauces are made using all-natural ingredients and in a way that extracts the most heat and flavour from the chillies as possible.