CaJohn’s La Segadora Reaper Hot Sauce 148ml

$17.99

Extremely Hot

In Stock

Description

La Segadora is Spanish for The Reaper — and this is CaJohn’s most extreme Oaxacan-style hot sauce. Built on the same Southwestern framework as the beloved Oaxacan Hot Sauce (distilled vinegar, brown sugar, garlic, onion, cumin), but with five different chile peppers providing a layered, complex heat cascade: Serrano (10,000–23,000 SHU) for a sharp initial bite, Carolina Reaper (over two million SHU) for the main event, Cayenne for a tangy secondary burn, Ghost Chile (over one million SHU) for a sustained building heat, and Ancho for a gentle earthy sweetness that ties everything together.

The Reaper has come. Try it if you dare. All-natural, preservative free, small-batch by CaJohn’s. Outstanding on tacos, burritos, and anything that can handle a multi-pepper Oaxacan superheat.

Ingredients: Distilled Vinegar, Chile Peppers (Serrano, Reaper, Cayenne, Ghost, Ancho), Brown Sugar, Garlic, Salt, Onion, Cumin.

Product Information

Country of Origin	United States
Brand	CaJohn’s Fiery Foods
Heat Level	Extremely Hot
Size	148ml
EAN	850003741536

Brand

CaJohn's Fiery Foods

CaJohn’s line of specialty food products now total over 150 offerings. Salsas, hot sauce, barbecue sauce, rubs, spice blends, mixes and mustards make up the line. Cajun, Southwestern, Asian and Caribbean cuisines are all represented. All-natural and preservative free, carefully prepared in small batches, and monitored to ensure a high level of quality and a consistent taste. Only the finest of ingredients are used. In fact, CaJohn processes fresh chilies every fall to use exclusively in his products. He refuses to use commercial pepper mash loaded with salt. This is only one of the reasons CaJohns products have fared very well in national competition, garnering over 200 international, national and regional awards. CaJohn guarantees customer satisfaction with all of his products. Taste the CaJohn's Difference!