Clark & Hopkins Quintana Roo Pepper Sauce 148ml

Quintana Roo is a Mexican state on the Yucatan peninsula and is home to the rich Mayan culture and spicy cuisine with habaneros and citrus fruits. Clark & Hopkins brought all of this together to create a bright and spicy pepper sauce with refreshing citrusy notes.

Quintana Roo goes great with fish tacos, carnitas, egg dishes, grilled seafood and chicken.

Ingredients: Apple Cider Vinegar, Orange Juice, Lemon Juice, Lime Juice, Carrot Juice, Grapefruit Juice, Onion, Habaneros, Garlic, Salt, Turmeric, Spices.