Blues Hog Tennessee Red BBQ Sauce is a thin, vinegar and pepper based sauce popular in “Barbecue Joints” down south. It can be used as a marinade, baste, or even a dipping sauce. This sauce gives food a unique boost of flavour and a “zesty attitude!”
Gluten free.
Ingredients: White Sugar, Apple Cider Vinegar, Ketchup (Tomato Concentrate from Red, Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spices, Onion Powder, Natural Flavoring), Salt, Spices.
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