Tears of the Sun Private Reserve Hot Sauce has the same delicious blend of tropical fruits of the original but with the scorching burn of the hybrid Peach Ghost Scorpion pepper. Caution excessive exposure may cause tears of the sun to burn.
This Caribbean Ghost Pepper sauce brings a spicy, but fruity taste to pork and chicken. It is is also great in baked beans and over rice! Our favourite is putting it on eggs.
Featured on Hot Ones Season 14.
Ingredients: Hybrid Peach Ghost Scorpion Peppers, Apple Cider Vinegar, Orange Habañero Peppers, Papaya, Mangoes, Pineapple, Peaches, Water, Brown Sugar, Lime Juice, Ginger Root, Salt, Garlic, Crushed Red Pepper.