Living on a 100 year old mango orchard in South Florida has its advantages. Mangoes every May! The folks at Born to Hula preserved the flavour and aroma of this delicious fruit in every bottle of Los Mangos. A mild heat hot sauce made with only four main ingredients: mangoes, datil peppers, distilled vinegar and agave syrup. Sometimes “Simplicity is Best!”
Suggested on: Mango Salsa, Fruit Salad, Ceviche, Fish Tacos, Seafood, Pork, Chicken or in your favourite cocktail!
Awards:
2020 1st Place Fruit Based Hot Sauce “International Flavor Awards”
Ingredients: Mangoes, Water, Distilled Vinegar, Datil Peppers, Agave Syrup.
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